The Egyptian Swiss Group for Pasta, Milling, and Concentrates aims to boost its exports to European markets and open new export markets worldwide through its participation in the “SIAL Paris 2026” exhibition, held from October 17 to 21, with wide participation from companies operating in the food industry sector.
The group seeks to capitalize on its participation in the exhibition to strengthen its commercial relations with existing clients and build new partnerships with major global importers, distributors, and retail chains, benefiting from the presence of its products in approximately 60 countries worldwide.
Eng. Ahmed El-Sebaie, General Manager of the Group, stated that participating in the “SIAL Paris 2026” exhibition falls within the company’s strategy to expand into foreign markets, enhance the presence of Egyptian products in international markets, and attract new commercial partners.
He explained that the exhibition, which is considered one of the most prominent global events specialized in the food industry, represents an important platform for direct communication with major importers, purchasing managers, and representatives of international retail and distribution chains, allowing for the exploration of commercial cooperation opportunities and an increase in exports.
