“The Egyptian Swiss Pasta and Concentrates” participates in 5 international exhibitions during the second half of the year

Egyptian Swiss

“Al Sibai” we are planning tours in Libya and West Africa after its success in Morocco and Saudi Arabia

The Egyptian Swiss Group for Pasta and Marrakesh plans to organize visits to Libya and West Africa after the success of its tours in Morocco and Saudi Arabia during the first quarter of the year.

Eng. Ahmed El Sebaei, the general manager of the group, said that the “Egyptian Swiss” will participate in the “Saudi Food” exhibition in the Kingdom of Saudi Arabia next July, which is the exhibition that the Kingdom is holding, aiming to be the largest exhibition for food industries in the Arab region.

He pointed out that Saudi Arabia is considered one of the most promising markets for Egyptian food industry exports, and the exhibition is an opportunity to increase the number of its customers in the Gulf region and the Asian market in general, especially since the company has the certificates required by this market and is listed on the white list of the Egyptian Food Safety Authority and its Saudi counterpart.

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