Egyptian Swiss

Egyptian-swiss

Al-Sibai: Africa plays a major role in the growth of Egyptian food industry exports

Ahmed Al-Sibai, a member of the Food Industries Export Council, said that the noticeable increase in food industry exports during the first quarter of this year was prompted by the increasing demand for basic commodities of oil, flour and pasta from many countries, most notably Sudan and Palestine, in light of the events and conflicts […]

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Egyptian Swiss

“The Egyptian Swiss Pasta and Concentrates” participates in 5 international exhibitions during the second half of the year

“Al Sibai” we are planning tours in Libya and West Africa after its success in Morocco and Saudi Arabia The Egyptian Swiss Group for Pasta and Marrakesh plans to organize visits to Libya and West Africa after the success of its tours in Morocco and Saudi Arabia during the first quarter of the year. Eng.

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Bloomberg

As Wheat Prices Soar, Africa Pivots to Cheaper Alternatives

Global wheat prices are so high that African consumers are starting to ditch the grain from their diet. Food producers in Kenya, Egypt, Democratic Republic of Congo, Nigeria and Cameroon say they’re mixing cheaper alternatives into their breads, pastries and pastas. Local rice, manioc flour and sorghum are substituting for wheat, which has spiked about

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