The Egyptian-Swiss group specialized in grinding, pasta and specialized concentrates organized the International Pasta Day, which fell on October 25 of each year.
Ahmed El-Sebaei, General Manager of the Egyptian-Swiss Group specializing in grinding, electrons and concentrators, said that the group organized the General Cooperative on World Pasta Day in appreciation of their manufacturing efforts in microphones and good production equipment.
During a press conference organized by the celebratory group, “Al-Sibai” emphasized that the workers are warrior soldiers at home, and to maximize global domestic production in the market.