October 2024

The Egyptian Swiss Group for Pasta, Grinding and Concentrates is participating in the “SIAL Paris” international exhibition for food industries, which will be held in the French capital, Paris, from October 19 to 23, 2024. The company’s participation comes within its strategy to strengthen its presence in global markets and increase its exports, in conjunction […]

The Egyptian Swiss Group for Pasta, Grinding and Concentrates is participating in the “SIAL Paris” international exhibition for food industries, which will be held in the French capital, Paris, from October 19 to 23, 2024. The company’s participation comes within its strategy to enhance its presence in global markets and increase its exports, in conjunction

The Egyptian Swiss Group for Pasta, Grinding and Concentrates is participating in the “SIAL Paris” international exhibition for food industries, which will be held in the French capital, Paris, from October 19 to 23, 2024. The company’s participation comes within its strategy to strengthen its presence in global markets and increase its exports, in conjunction

The Egyptian Swiss Group for Pasta, Grinding and Concentrates is participating in the “SIAL Paris” international exhibition for food industries, which will be held in the French capital, Paris, from October 19 to 23, 2024. The company’s participation comes within its strategy to strengthen its presence in global markets and increase its exports, in conjunction

The Egyptian Swiss Group for Pasta, Grinding and Concentrates is participating in the “SIAL Paris” international exhibition for food industries, which will be held in the French capital, Paris, from October 19 to 23, 2024. The company’s participation comes within its strategy to enhance its presence in global markets and increase its exports, in conjunction

The Egyptian Swiss Group for Pasta, Grinding and Concentrates is participating in the “SIAL Paris” international exhibition for food industries, which will be held in the French capital, Paris, from October 19 to 23, 2024. The company’s participation comes within its strategy to strengthen its presence in global markets and increase its exports, in conjunction

Ahmed El Sebaei, General Manager of the Egyptian Swiss Group, said that the group seeks to enhance its exports to many global markets, especially the markets of West Africa and Latin America, as it seeks to increase its pasta exports by 50% during the coming period. He pointed out that the demand for the company’s

Engineer Ahmed El-Sebaei, General Manager of the Egyptian Swiss Group, revealed that the group is currently working to enhance its production capabilities to keep pace with the increasing global demand for its food products, indicating that the company always seeks to meet the needs of global markets with the highest efficiency. He said that the

The Egyptian Swiss Group for Pasta, Grinding and Concentrates is participating in the “SIAL Paris” international exhibition for food industries, which will be held in the French capital, Paris, from October 19 to 23, 2024. The company’s participation comes within its strategy to enhance its presence in global markets and increase its exports, in conjunction

The Egyptian Swiss Group for Pasta, Grinding and Concentrates is participating in the “SIAL Paris” international exhibition for food industries, which will be held in the French capital, Paris, from October 19 to 23, 2024. The company’s participation comes within its strategy to strengthen its presence in global markets and increase its exports, in conjunction